 |
 |
|
|

Appetizers
|
|
Bruschetta Italiana
|
|
Garlic toasted bread topped with fresh chopped tomatoes and buffalo mozzarella
|
|
$7.95
|
|
Minestrone della cas
|
|
Classic Italian fresh vegetable soup with past
|
|
$8.50
|
|
Melanzane Parmigiana
|
|
Fresh eggplant fried in extra virgin olive oil, baked in a marinara sauce, and mozzarella cheese
|
|
$7.95
|
|
Scampi Fresco
|
|
White shrimp sauteed with white wine, tomatoes and herbs
|
|
$10.95
|
|
Insalata Caprese
|
|
Fresh Mozzarella, sliced tomatoes, basil, and extra virgin oil
|
|
$8.95
|
Salads
|
|
Insalata dei Cesari
|
|
The classic Caesar salad
|
|
$6.00
|
|
Mista Novella
|
|
Organic mixed greens, with raspberry dressing
|
|
$6.00
|
|
Insalata Tricolore
|
|
Fresh baby arrugola, shaved Parmesan cheese,
cherry tomatoes , lemon olive oil vinaigrette
|
|
$8.50
|
|
Insalata Noci
|
|
Mixed baby greens, walnuts, poached pears,
and Gorgonzola cheese in raspberry vinaigrette
|
|
$8.50
|
|
Fresco 29
|
|
Baby spinach,sliced avocado and tomato in
Balsamic dressing
|
|
$8.50
|
Pizze
|
|
Pizza Margherita
|
|
tomato sauce, mozzarella cheese and basil
|
|
$11.00
|
|
Pizza Vegetariana
|
|
Zucchini, eggplant, mushroom, and tomato sauce
|
|
$11.00
|
|
Pizza Rustica
|
|
Sausage, mushrooms, and mozzarella cheese
|
|
$13.00
|
|
Pizza Capricciosa
|
|
Artichokes, mushrooms, olive, and mozzarella cheese
|
|
$13.00
|
|
Pizza con Peperoni
|
|
Classic pepperoni pizza
|
|
$11.00
|
Pasta
|
|
Penne al Mascarpone
|
|
Penne pasta with mascarpone cheese,
bacon beats and sundried tomatoes
|
|
$13.00
|
|
Rigatoni con salsiccia
|
|
Baked tubular pasta with Italian sausage,
tomato sauce and parmesan cheese
|
|
$14.00
|
|
Fettuccine Alfredo con Pollo
|
|
Flat noodles in a classic Alfredo souce with chicken
|
|
$15.00
|
|
Spaghetti con polpette
|
|
Spaghetti pasta with meat balls
|
|
$14.95
|
|
Cappellini al pomodoro
|
|
Angel hair pasta, fresh tomato,basil and olive oil
|
|
$10.00
|
|
Ravioli al Formaggio di Capra
|
|
Goat cheese and Parmesan cheese stuffed ravioli
with tomato cream sauce and fresh spinach
|
|
$16.00
|
|
Ravioli di Carne alla Bolognese
|
|
Hand-made ravioli stuffed with ricotta and beef
topped with meat sauce
|
|
$16.00
|
|
Linguine alle vongole white/red
|
|
Linguine pasta tossed with fresh manila clams
in a white wine reduction or fresh tomato sauce
|
|
$15.00
|
|
Manicotti Ripieni
|
|
Manicotti filled with cheese and spinach topped with
a creamy spinach alfredo sauce and fresh tomatoes
|
|
$14.00
|
Main Course
|
|
Salmone Fresco alla Griglia
|
|
Fresh Atlantic salmon grilled to perfection
|
|
$19.50
|
|
Pollo Portofino
|
|
Chicken breast with pine nuts, artichokes hearts,white wine and lemon
|
|
$17.50
|
|
Pollo alla Parmigiana
|
|
Chicken breast with fresh tomato, mozzarella and basil
|
|
$17.95
|
|
Pollo Millegusti
|
|
Chicken breast stuffed with imported cheese, spinach and asparagus in a porcini mushroom sauce
|
|
$18.50
|
|
Veal Marsala
|
|
Sautéed veal scaloppine and mushrooms in a Marsala wine sauce
|
|
$18.50
|
|
Veal Parmigiana
|
|
eal scaloppine with fresh tomato, mozzarella and basil
|
|
$19.00
|
|
Fresco Kobe Cheeseburger
|
|
The classic cheeseburger served with Truffle french fries
|
|
$14.00
|
kids
|
|
Cheese pizza
|
|
Fresh mozzarella cheese and tomatoes
|
|
$7.00
|
|
Penne Pomodoro
|
|
Penne Pasta with tomato sauce
|
|
$6.00
|
|
Fettuccine Alfredo
|
|
Fettuccine pasta with Alfredo sauce
|
|
$6.00
|
|
Maccaroni and Cheese
|
|
Rigatoni pasta in a red creamy sauce
|
|
$6.00
|
|
Chicken Fingers
|
|
Classic chicken fingers
|
|
$6
|
Dolce
|
|
Selezione giornaliera dello chef
|
|
|
|
$7.00
|
|
|
|
|
 |
|
|
|